An indulgent and utterly delicious, double layered, melt-in-your-mouth, triple-choc-chip Brownie Easter Cake- Ideal for the whole family!!! Rich and gooey, this gluten-free cake goes wonderfully with a dollop of vanilla icecream and is a real treat to tuck into!! It has a milk chocolate ganache filling and topping, marzipan chicks, a milk chocolate next with shavings of dark chocolate filled with mini eggs and marzipan leaves to finish this spring time cake!!!